I've been hardcore craving chocolate lately, but I've really been striving to stay away from processed sugars and when I really crave chocolate, I've been making this amazing raw hot chocolate by Nest and Glow. It has sort of been my replacement for coffee as well.
Well, on those days, where the hot chocolate just isn't doing it for me, I found this recipe for chickpea brownies. I leave out the oil. I use Aquafaba (chickpea juice) from the chickpeas instead of the oil and they turn out perfectly. I also use coconut nectar for the sweetener as it is low glycemic. For Chocolate chips, I use Lily's brand vegan chocolate chips as they are sweetened with stevia.
I don't consider these to be the healthiest option. But they are a nice treat, every once in a while. I always like to start with a base recipe and then change it for my needs, but I didn't have to change much with this one! If you are interested in some healthy brownies. Check out the link below.
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